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Herb & Spice Extracts - Food & Beverage

Raw Material Name
CAS no.
Black Pepper
84929-41-9
Black Tea
84650-60-2
Capsicum
8023-77-6
Cardamom
8000-66-6
Cassia
84961-46-6
Celery
89997-35-3
Cinnamon
8015-91-6
Clove
84961-50-2
Cocoa
84649-99-0
Coffee
8001-67-0
Coriander
8008-52-4
Cumin
8014-13-9
Curry Leaf
Decalepis
853947-36-1
Dill Seed
8006-75-5
Fennel
92623-75-1
Fenugreek
84625-40-1
Gardinea
92457-01-7
Mace
2230874
Marjoram
84012-24-8
Mustard
Nutmeg
84082-68-8
Olibanum
2246429
Onion
8054-39-5
Palmarosa
8014-19-5
Paprika
84625-29-6
Parsley Seed
84012-33-9
Patchoulie
2233340
Pimento
8006-77-7
Pink Pepper
68917-52-2
Rosemary
8000-25-7
Spearmint
84696-51-5
Tamarind
84961-62-6
Thyme
8007-46-3
Turmeric
84775-52-0
Valerian Root
8008-88-6
Vanilla
2236902
Vetivert
8016-96-4
White Pepper
8006-82-4