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Herb & Spice Extracts - Food & Beverage

Raw Material Name
CAS no.
Black Pepper
84929-41-9
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Black Tea
84650-60-2
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Capsicum
8023-77-6
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Cardamom
8000-66-6
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Cassia
84961-46-6
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Celery
89997-35-3
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Cinnamon
8015-91-6
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Clove
84961-50-2
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Cocoa
84649-99-0
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Coffee
8001-67-0
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Coriander
8008-52-4
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Cumin
8014-13-9
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Curry Leaf
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Decalepis
853947-36-1
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Dill Seed
8006-75-5
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Fennel
92623-75-1
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Fenugreek
84625-40-1
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Gardinea
92457-01-7
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Mace
2230874
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Marjoram
84012-24-8
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Mustard
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Nutmeg
84082-68-8
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Olibanum
2246429
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Onion
8054-39-5
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Palmarosa
8014-19-5
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Paprika
84625-29-6
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Parsley Seed
84012-33-9
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Patchoulie
2233340
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Pimento
8006-77-7
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Pink Pepper
68917-52-2
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Rosemary
8000-25-7
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Spearmint
84696-51-5
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Tamarind
84961-62-6
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Thyme
8007-46-3
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Turmeric
84775-52-0
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Valerian Root
8008-88-6
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Vanilla
2236902
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Vetivert
8016-96-4
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White Pepper
8006-82-4
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